Mornings

Processed with VSCO with j2 preset

It’s been a while since I’ve done this.

/ Banana pancakes*
/ 1 pear
/ orange juice with tap water
/ PG tips

 

Recipe for single serving pancakes:

Ingredients
1 banana
1 egg
2 tablespoons flour

What to do
Mash the banana with a fork (or mixer if you want). Add egg and flour. Stir until you have a smooth batter.
Heat a pan and grease with a bit of butter. Pour the batter and wait for bubbles to show, then turn the pancakes. Bake until golden.

Advertisements

(Skinny) Apricot Loaf Cake

Processed with VSCOcam with 5 preset

Apricots are in season once again. My mum brought home a bunch from a friend’s garden and I didn’t know what to do with them. All I knew was, that I  was sick and tired of the usual apricot cake recipes.
So I went over to Pinterest and looked around for a bit. Pinterest never fails to provide me with fun and easy recipes, today was no exception. After a while I found a recipe that sounded promising. I altered it a bit. You should know by now that I’m a lazy baker ;-)

Processed with VSCOcam with 5 preset

Ingredients

2 cups / 10,5 oz / 300g all purpose flour
1/2 cup / 3,5 oz / 100g brown sugar
2 eggs
3/4 cup / 6,7 oz / 190g greek yoghurt
1 1/2 tsp baking soda
1 1/2 tsp baking powder
1/4 tsp salt
1lb / 450g ripe apricots (cored and cut into small pieces)

Optional
1 tsp vanilla extract
1/2 tbsp fresh grated ginger
I imagine cinnamon would work too.

I didn’t use any of this and it still turned out really well.

Processed with VSCOcam with 5 preset

What to do

Pre-heat the oven to 360°F/180°C. Butter and flour a loaf pan.
Sift together the flour, baking soda, baking powder and salt. Set aside.
In a medium bowl beat sugar and eggs together. Gently mix in the yoghurt. Stir in the dry ingredients and fold in the apricot pieces. Make sure it’s all blended well together. I was a bit concerned at first because the batter was firmer than what I usually work with but don’t let this deter you, mine turned out really well and moist in the end.
Pour into the prepared pan and bake for about 50 minutes or until a skewer comes out clean. Mine was done after about 40 minutes.

Recipe Source (I altered it slightly)

Processed with VSCOcam with 5 preset