Lately.

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Wow, I cannot believe I never noticed that I didn’t post this until now.

The new years fireworks and christmas presents indicate that this is happened not lately, but quite some time ago. I apologise for the general lack of blog posts these past couple of months. With spring finally here and a resolution I made to go out and take more photos, I hope this blog will get more attention as well.

/Christmas lights in Vienna.
/Quality time with books, tea, and my favourite socks, gifted to my by unitedbyblue
/Snowy rides are simply magical.
/One of my favourite Christmas presents. Gentle reminders are much needed.
/Fireworks in front of Karlskirche in Vienna. Stunning backdrop.
/Winter wonderland in my hometown. Grateful for living in such a stunning place.
/Coffee me-time at Jonas Reindl.

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Lately.

The lack of recent blog posts is probably easily explained: Christmas. University. Work. Christmas.

So, if you’re not following me on Instagram, here’s a short recap of what I’ve been up to the past few weeks.

Snow has yet to really make an appearance in Vienna, though we’ve had a little. Still, the forests surrounding my hometown make more than up for it as they’re currently covered in thick frost. It’s truly magical to look at. I took Sargon for a ride in the forest and we even met some deer along the way. It’s like a fairytale. Still, here’s to hoping we do get a little snow until the 24th.

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As mentioned in the last blog post, Vienna during Christmas time is a great place to be. I really cannot say this often enough and I kind of feel bad about not blogging about it more often. In any case, here are some impressions of how the city looked like the past few weeks.

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The weather here wasn’t the best all the time, but let’s be honest, there’s something soothing about rainy days as well.
I tried fighting back with festive nails (Essie’s Shearling Darling and a top coat of golden glitter nail polish) while sipping copious amounts of tea and coffee. It works.

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At home we tried hard to make the house look a bit more Christmasy. We don’t have a tree as we celebrate Christmas at my grandparent’s house, but there are some little things that can be done to get into a festive mood.
I also hosted my annual Christmas party again which was a relaxing evening spent drinking punch and stuffing ourselves with melted cheese and homemade cookies. As it should be, I guess.

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I also started sewing to make my mum’s Christmas presents, using some of the fabrics I brought home from Tanzania and Togo. I’m actually super happy and proud with how it turned out, seeing as I haven’t sat in front of a sewing machine since elementary school. This might be a new hobby.
Kat, of That Kind of Woman posted a recipe idea for brunch on Instagram a while ago and I finally had time to give it a try. It’s safe to say that this will be made more often from now on.
(Bacon then vegetables and basically whatever you fancy on top, before cracking some eggs over it and putting it in the oven)

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Oh, and I also cut off a good bit of my hair.
I don’t regret it at all, this change has been waiting to happen for a while now and I couldn’t be happier with how it turned out :)

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I hope your last days before Christmas aren’t too stressful and that you get to enjoy one of the most beautiful times of the year in peace with your loved ones.
I hope I can get one or two more posts up in the next few days, but as mentioned in the beginning… there’s uni. And work. And…. Christmas.

Has it really been one year already?

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Exactly one year ago I sat on Sargon for the first time. After about two years in which I was at the stables frequently but never in the saddle I was given the opportunity to ride and care for this pretty, yet mischievous arabian gelding. I was told that he isn’t that easy to handle and spooks easily but I think the two of us get along quite well.

In the year together we’ve had a lot of great experiences. We’ve trained for a little fun tournament at the stables, we’ve learned together and accomplished a lot. However, we’ve also had some great rides through the forest – on late summer evenings or on sunny winter mornings, through meters of fluffy snow. We’ve had our ups and downs, sure (like that one time when he tripped and we both fell together), but I’m just so glad and happy to have been given this opportunity.

Now that we’ve finally left this long winter behind us we can start to train again, days are longer and filled with more possibilities – we know each other better and I couldn’t be more excited.

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[Above and below: we’ve had lots of snow and it provided us with our very own winter wonderland.]

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[Above: we’ve had our fair share of ups…. | Below: … and downs.]

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[Above: we had fun in the woods during summer… | Below: … and enjoyed colourful leaves in autumn.]

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(I apologise for the different sizes, colourings and qualities of these pictures. I never take my Canon with me when I’m ON a horse so these were mostly taken with my phone.)

Merry Christm… I mean Easter!

(Or for the German speaking folks: FROSTERN!)

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Happy Easter to everyone who celebrates it.

We’ve been kinda snowed in here – it’s pretty insane to be honest, but I don’t even have an opinion on this anymore to be honest. Spring will come… some time (soon, I hope).

I started my day with a delicious breakfast in bed, then went to hunt for easter eggs at my grandparent’s house before we had them over for lunch. It was super, super yummy. In my family we love to entertain and cook for guests, so that’s a huge plus.
We enjoy simple, good food. High quality food that you don’t haveto do much with. Something that’s easy and quick to prepare but pretends to be really lavish. Maybe you could say that we just like to cheat ;)

/snowed in in April? I’m so done.
/successful easter egg hunt.
/drinks (strawberry punch).
/fried eggs with red beet.
/lamb with chard and fried polenta.
/brioche with orange-curd cheese and orange slices on top.